Hasan Alaa Aldeen(1) Saosan Haifa(2) Ibrahim Nishfi(1) and Shafak Harfoush*(1)
(1). Forestry and Environment Department, Faculty of Agriculture, Tishreen University, Latakia, Syria.
(2). Soil Department, Faculty of Agriculture, Tishreen University, Latakia, Syria.
(*Corresponding author: Eng: Shafak Harfoush. E-Mail: shafakhar@hotmail.com).
Received: 29/04/2018 Accepted: 23/07/2018
Abstract
The research was carried out at the laboratories of the General Commission for Scientific Agricultural Research GCSAR, during the period 2/11/2016 to 2/12/2016. It aimed to study some of the compost characteristics of organic matter fermentation at Wadi Al – Huda Center for solid waste treatment in Tartous. Two experiments were carried out to identify the changes in its characteristics, the first experiment after the use in agriculture or over time after storage for a year with three replicates for each treatment, and the second for the compost filter after washing eight times and three replicates per leachate. The results showed good content of the organic material in the three compost treatments (new, planted, stored), and the percentage of organic matter significantly decreased after cultivation, C/N ratio= 1/13 and good content of major essential nutrients. The percentage of heavy elements within the permissible limits, without significant differences between the three treatments, but it was found that the salinity decreases after the use in agriculture and increased after storage significantly, while the value of pH was reduced by insignificant differences after storage and use in agriculture. The increase in the washed compost led to an intestinal increase in the value of pH and a significant decrease in the value of salinity and relative stability in the content of nutrients and heavy elements.
Keywords: Compost, Salinity, Acidity, Heavy elements, Organic matter.
Full Paper in Arabic: PDF