Effect of Some Non-Genetic Factors on Milk Production and Length of The Lactation Period in Awassi Sheep

Rehaf Ibrahim Al-Shaar*(1) Ali Deeb(1) and Abd Al-Naser AL-Omar(2)

(1). Faculty of Agricultural, Al-Baath University, Homs, Syria.  

(2). Hama Agriculture Research Center, General Commission for Scientific Agricultural Research (GSCAR), Damascus, Syria.

(*Corresponding author: Rehaf Ibrahim Al-Shaar. E-Mail: ellena.rehaf@gmail.com).

Received: 18/06/2019                                Accepted: 03/08/2019

Abstract

This study was conducted at Agricultural Research Center in Hama, General Commission for Scientific Agricultural Research GCSAR, in Syria during the period 2016-2018 in order to find out the length of lactation and milk production in Awassi sheep and the effect of some non-genetic factors on them. The results showed that the average milk production was 187.9 kg for one ewe and the average of lactation period was 183.9 days. The effect of type of birth was significant for both milk production and lactation period. The birth of single lambs surpassed the twin birth, and the interaction between the sex and the birth type had no significant effect on lactation period and milk production. The results also showed non-significant effect of the age of the sheep and the parity of lambing, on milk production and lactation period. The lambing interval had a significant effect on lactation period, while it had no effect on milk production. The weight of the ewe at birth had a significant effect on the production of milk and did not have any significant effect on lactation period, and the month of birth had a significant effect on the length of lactation period and not significant on the production of milk.

Key words: Milk production, Lactation period, Awassi sheep.

Full Paper in Arabic: PDF

Determination of Genetic Persistency of Milk Production on Shami Goats under Semi-Intensive Rearing System

Hadil Obaid*(1) Kamel Fatal(2) Abd Al-Naser Al-Omar(3) and Emad Al-Masri(4)

(1). Hama Agricultural Research Center, General Commission for Scientific Agricultural Research (GSCAR), Damascus, Syria.

(2). Aleppo Agricultural Research Center, (GSCAR), Damascus, Syria.

(3). Animal Production Department, Faculty of Agricultural, Aleppo University, Aleppo, Syria.

(*Corresponding author: Eng. Hadil Obaid. E-Mail: hadilobaid2017@gmail.com).

Received: 10/02/2018                                Accepted: 04/04/2018

Abstract

The study was conducted on Shami goat herd using milk production seasons during the period (2013-2017) at Hama Research Center, General Commission for Scientific Agricultural Research (GCSAR). A total data of 471 milking records was analyzed to study the genetic persistency of milk production of Shami goats under semi-intensive rearing system, using subtraction between genetic estimation to produce 120 days from genetic estimation to produce first 60 days of milk season.The average of milk production for the first 60 days and 120 days of the milk were (70.61±20.80) and (120.69±0.45) kg respectively. The production of the year had a significant effect on milk production at 60 days, also parity had a significant effect on milk production at 120 days of lactation period (P<0.01). while there were no significant effects of parity and kidding type on milk production at 60 days. Also, no significant effects were noticed for year production and kidding type on milk production at 120 days (P>0.05). Heritability values of milk production at 60 and 120 days were (0.18) and (0.75) respectively. The values of genetic persistence of males at 60 and 120 days reached the peak of (+40.34) and the lowest of (-39.6) kg. So, these estimates can be used to increase the economic return and improve the goat flock for milk persistency. The research concluded the possibility of improving milk persistency genetically for female Shami goat.

Keyword: Genetic persistency, Milk production, Shami goats, Heritability.

Full paper in Arabic: PDF

Genetic Evaluation for Milk Production, and Litter size at Birth and Weaning of Shami Goats

Kamel Fattal*(1) and Khaled Elnajjar(2)

(1). Breeding Shami Goats Research Station, Agricultural Research Center in Aleppo, General commission for Scientific Agricultural Research (GCSAR), Aleppo, Syria.
(2). Animal Wealth Research Administration, GCSAR, Damascus, Syria.

(*Corresponding auathor: Dr. Kamel Fattal,. E-Mail: kamel1960@gmail.com).

Received: 23/04/ 2015                                     Accepted: 16/09/ 2015

Abstract

This study was conducted to study the productivity performance of Shami goats for milk production, and litter size weight at birth and weaning. Also to estimate the litter size at birth and weaning, and age, weight of goat when insemination. And determine the effect of some genetic factors (parents) and non-genetic (year of birth, parity, kids sex, age and weight at insemination) of the studied traits. And estimate some genetic parameters (heritability and genetic correlations) of the studied traits. Data was collected from the records at Hememah Research Station of Al Shami Goat Improvement, General Commission for Scientific Agricultural Research (GCSAR), Aleppo/Syria. during 2001 to 2010. Statistical analysis was made of the studied traits to figure out the genetic and environmental effects on it using SAS program. Duncan test was used to compare the means of the factors affecting the studied traits, and also the animal model was used to estimate the genetic parameters. Milk production, and litter size weight at birth and weaning were 424.46±67.24,  8.42±0.53 and 19.49±2.94 Kg, respectively. The litter size at birth and weaning, and age and weight at first insemination were 2.98 ± 0.04, 2.20 ± 0.19, and 46.73±0.57 kg, and 19.24±0.26/ month, respectively. It was found that the parents has a highly significant effect on the production of milk and insignificant effect on the litter size weight at birth and weaning. The effects of year of birth and parity were highly significant on all traits (milk production and litter size weight at birth and weaning). The impact of gender on the production of milk was not significant, while highly significant on birth litter size weight at birth and weaning. The linear model of the mother goat birth and its age at insemination any significant effects on the studied traits. The weight of goat at insemination had highly significant effect on milk production and the litter size weight at birth, while there were no significant differences in the weight of the goat at insemination on litter size weight at weaning. Estimates of heritability for milk production, and litter size weight at birth and weaning were 0.14, 0.08, 0.20, respectively. The values ​​of genetic correlations between milk production, and the litter size weight at birth and weaning were -0.17 and -0.01, respectively. While the genetic correlation between the litter size weight at birth and at weaning was 0.09. The study concluded that, the genetic correlation between milk production, and the litter size weight at birth and weaning was negative. This indicates that the increase in litter size weight at birth and weaning will lead to stress the body of the goat and this negatively affects the production of milk, although the study concluded a positive genetic relationship between litter size weight at birth and at weaning. According to that, litter size weight at weaning will considered as a selection breeding criteria, because it achieved the highest genetic variation compared with milk production and the litter size weight at birth. During selection it is very important to take into consideration the differentiation between the parents to increase the production of milk of female’s goats. The environmental conditions should be taken into account because of they affect all traits, especially goats weight at insemination, because of its big role in the values ​​of traits.

Key words: Genetic parameters, Shami goats, Milk production, Litter size at birth and weaning, Syria.

Full paper in Arabic:التقويم الوراثي لصفات إنتاج الحليب وكتلة البطن عند الميلاد والفطام في الماعز الشامي