Samer Nasser*(1) Tala Amin(1) and Hafez Mahfoud(2)
(1). Forestry and Environment Department, Faculty of Agriculture, Tishreen University, Latakia, Syria.(2). Biotechnology Department, General Commission for Scientific and Agricultural Research GCSAR, Damascus, Syria.
(*Corresponding author: Eng. Samer Nasser. E-Mail: nasersamer156@gmail.com).
Received: 27/03/2018 Accepted: 05/09/2018
Abstract
The study was conducted between 2015 and 2017 on 26 species of Ceratonia siliqua L. at four locations viz. AL Dakaka, Wadi Qandil, Um Al-Toyoor and Al-Baseet, in the north-western region of Latakia governorate, Syria in order to study some chemical properties in the pods and seeds of these species. For total sugars (%), the highest percentage was found in T8 pods (57.7%) followed by the D3 (56.9%). The percentage of protein in the pods ranged between (5- 8.2%) and seeds (25-33%) where T8 recorded the highest values. The highest fat value was found in T8 (1.83%) and D3 (3.75%). The percentage of dry matter in the pods ranged from 12.15% in K3 and 8.16% in T1. These genotypes differed genetically more than because of environmental conditions because the locations of the study were geographically close. The genotypes were distributed within the relationship tree in three groups, the first included 3 genotypes and the third contains 9 genotypes from all the study locations. In contrast, the second group included 4 genotypes from the locations of Um Al-Toyoor, Wadi Qandil and Al-Dakaka.
Key words: Carob (Ceratonia siliqua L.), Chemical composition, Sugars, Protein, Fat, Dry matter, genotypes.
Full Paper in Arabic: PDF