Study of some genetic indicators of yield and its components in wheat(Triticum aestivum L.)

Safaa Ali(1)*

(1). Basic Sciences, Faculty of Agriculture, University of Tishreen, Syria

(*Corresponding author: Safaa Ali, E-mail :  sa8691317@gmail.com)

Received: 8/03/2023           Accepted: 10/04/2023

Abstract: 

The research was carried out in Damsarkho district of Lattakia Governorate during the two agricultural seasons 2021 and 2022, according to the randomized complete block design (RCBD) and with three replications, for five genotypes of wheat (Triticum aestivum L.) (Sham4, Sham6, Sham8, Sham10, Research6), which we obtained from the Seed Multiplication Corporation and some agricultural pharmacies in Lattakia (these types are characterized by their suitability to the local environmental conditions, their resistance to agricultural pests and the variation in their quantitative and qualitative productivity), to study some genetic indicators of the most important morphological and productive traits (number of total shoots, plant height, spike length, head length, number of Fertile spikelets, the number of total spikelets, the number of grains in a spike, the weight of grains in a spike, the weight of 1000 grains, and the grain yield per plant). With the aim of selecting the best ones and benefiting from them in the programs of breeding this crop and improving it to develop models of soft wheat for the desired characteristics and adapted to the local environment. The studied genotypes of soft wheat differed significantly in all studied traits, and the results showed the presence of genetic variations and differences in the degrees of heritability and genetic progression, in addition to differences in the values of the genetic, phenotypic and environmental correlation coefficients for all studied traits in soft wheat. The studies also demonstrated the possibility of establishing different selective indices for the important traits studied through the positive genetic correlations between the studied traits. The current study indicated that the priority given to traits such as the number of grains per spike, weight of 1000 grains, length of the spike, the number of total spikelets per spike, and plant height during the selection process to improve the crop due to its high heritability rates associated with good genetic progress.

Keywords: wheat, degree of heritability, genetic progression, correlation coefficient.

Full paper in Arabic: pdf

The Effect of Zinc Spray Concetrations on the Quqlity Traits of Barley Varieties Grown Under Gypsum Soil Conditions  

Reem Subhi* (1) and Hussein Ali (2)

(1). Field Crops dept., College of Agriculture, Tikrit University,Tikrit,Iraq.

 (*Corresponding author : Reem Subhi , E-mail :  Lendarosa271@gmail.com)

Received: 11/04/2023         Accepted: 14/05/2023

Abstract: 

A field experiment was carried out at  research station of  Field Crops Department at College of Agriculture at Tikrit University, which is about 12 km from the center of Tikrit city, during two winter agricultural seasons 2021-2022 AD and 2022-2023 AD.   The experiment included two factors:  first was ten varieties of six-row barley, which were Warka Aswad, Shu`a, Al Khair, Hadar Aswad, Amal, Buraq, Samir, Rayhana, Arifat, and Ibaa 99, and  second was three spray concentrations of zinc, namely (0, 60, and 120) mg.  L. The experiment was applied according to a Randomized Complete Block Design (R.C.B.D.), with three replications and in a split-plot arrangement and  following results were reached:  Erivat variety excelled in recording  highest arithmetic  means  for protein percentage (12.55%), while  Hadhrat Aswad variety recorded  highest arithmetic  means  for  fiber percentage trait (11.493).  )% and  percentage of zinc (20.000)%, and the third concentration exceeded 120 mg.L in giving  highest means for  percentage of fiber (11.660)%, the percentage of protein (12.466)% and  percentage of zinc (14.350)%, whereas  second season gave  highest averages for  percentage of fiber (10.467)  % and  percentage of protein (11.922)% and the percentage of zinc (13.145)%.

Keywords: varieties,zinc,protein,fiber.

Full paper in Arabic: pdf

Genotype – Environment Interaction and Yield Stability in Families of Maize (Zea mays L.) in Multi-Environment

Razzan alnajjar * (1) , Sameer Al-Ahmad (2), Muhammad Ali Ali (1) , Samar Al-Ali (3) and Wael Male(4)

(1). General Commission for Scientific Agricultural Research (GCSAR) ,Crops Research Administration, Damascus, Syria.

(2). Agricultural Research Centre,Tartous , Syria.

(3). Agricultural Research Centre, Homs, Syria.

(4). Agricultural Research Centre, Hama, Syria.

(*Corresponding author: Razzan alnajjar, E-Mail razanhamoda 2009 @ gmail.com).

Received: 25/12/2022                Accepted: 10/4/2023

Abstract: 

TEN Families of Maize from European origin were been evaluated in five environmental sites belonging to the General Authority for Scientific Agricultural Research (Qarhata, Tartous, Homs, Hama, and Lattakia) during 2014 season. to study The genetic-environmental interaction and yield stability analysis Using several statistical methods which are: Eberhart and Russell method it measures The sensitive of genotypes and their affected to genetic-environmental interactions, Perkins and Jinks method which is a modified method from the first method, Wricke & Weber which depending on Shukla coefficient, Pinthus method which depends on Determination coefficient (R2) , and Francis method which depends coefficients of variation (cv%). The experiment was carried out according in randomized complete block design, with three replicates. The results showed According to the least significant difference at the 5% level That Homs and Qarhata was significant, and the families (Sh5،Sh7) More fastness and stable compared to other families, while the families (Sh1، Sh2) were sensitive to environmental changes, and the families (Sh8، Sh9،Sh10) were vulnerability to environmental changes and low adaptation to stressful environments.

Key words: Zea mays, Genotype × Environment Interactions, Yield Stability.

Full paper in Arabic:  pdf

The Effect of Garlic powder Addition to basal diet in some Immunity parameters in broiler

Ali Al- Aloush *(1)

(1). Directorate of Agriculture Deirzour, Al- Furat university, Deirzour, Syria

(* Corresponding author: Ali Adnan Aloush, E-Mail: ali83aloush8383@gmail.com, Phone: +963955275483)

Accepted: 13/02/2023                        Received: 3/05/2023

Abstract: 

The experiment is done in a private poultry farm located in Al-Jalaa Which Is 30 KM East of Dier Ezor. The experiment lasted 49 days. This poultry farm satisfies all healthy breeding conditions. During the experiment the following immunity parameters have been studied (immune standard for Newcastle disease, immune standard for Gamboro disease, immune standard for Bronchitis disease, white cells count, mortality rate). This experiment is executed during period from 1/9/2020 until 19/10/2020. In this experiment, it has been used (240) broiler chick Hybrid birds in the age of one day which is done for producing the meat chicken and these birds is divided randomly into 4 groups each group contains 60 birds, all of the birds have the same enviromental conditions.The results have shown that giving garlic powder in 3 kg per 100 kg feeding mixture has made an increasing in the (immune standard for Newcastle disease, the immune standard for Gamboro disease, immune standard for Bronchitis disease, white cells count, mortality rate)

Keywords: Garlic, Immunity parameters, Broiler.

Full paper in Arabic: pdf

Econometric Analysis of the Functions of Production Costs of Strawberry Crop in Lattakia Governorate, Syria

Mosa Marhij (1)* Ibrahim Hamdan Saker (1) and Fouad Ali Slman (2)

(1). Department of Agricultural Economics, Faculty of Agriculture Engineering, Tishreen University, Lattakia, Syria.

(2).Department of Food Sciences, Faculty of Agriculture Engineering, Tishreen University, Lattakia, Syria.

(*Corresponding author: Mosa Marhij. E-Mail: mosa.marhij@gmail.com ).

Accepted:1/04/2023                    Received:18/05/2023

Abstract: 

The research aimed at the descriptive and quantitative economic analysis of the functions of strawberry production costs under the conditions of protected and open cultivation in Lattakia Governorate, and to determine the volumes achieved for economic efficiency and profit maximization, and the optimal capacity during the agricultural season 2020-2021. Data was collected through a questionnaire form addressed to a random sample. A strawberry grower in Lattakia governorate. Using descriptive analysis, it was found that the production costs of the strawberry crop under the protected cultivation system in Lattakia governorate amounted to about 2,745,831 SP, of which the variable costs accounted for 71.64%, while the production costs of the strawberry crop under open cultivation conditions amounted to about 3,786,819 SP. Of which variable costs accounted for 77.82% of total production costs. And by using the economic models of the cost function, it was estimated and determined the size achieved for economic efficiency, which amounted to about 5188 kg/house and 7536 kg / dunum, and the maximum size of the profit, which amounted to about 5600 kg/house and 6100 kg / dunum, and the optimal capacity of the strawberry crop, which amounted to about 1.35 and 3.617 dunums under conditions protected and open farming in Lattakia governorate, respectively.

Keywords: strawberry, Lattakia, cost functions, descriptive economic analysis, econometric analysis, protected cultivation, open cultivation, economic efficiency.

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The Effect of Birds Density on Some Hematological Indicators of Raised Broilers During Summer Season

Ali Adnan Al- Aloush *(1)

(1) Directorate of Agriculture Deirzour, Al- Furat university, Deirzour, Syria

(*Corresponding author: Dr. Ali Adnan Aloush, E-Mail: ali83aloush8383@gmail.com, Phone: +963955275483).

Accepted:24/01/2023                    Received:6/04/2023

Abstract: 

This search aims to study the effect of bird’s density on some hematological indicators of raised broilers during summer season.The research was carried out in a personal farm In Deizour district (ALJalaa) during the period between 1/6/2020 and 19/7/2020 using 180 Roos chicks distributed between 3 groups, each group contains 60 birds and were raised in densities of (12 – 14 -16) birds per square meter, all were raised in similar conditions. All of the birds were vaccinated. During the experiments the following hematological indicators have been studied at the middle and at the end of the experiment (average red cells count – hemoglobin – hematocrit – white cells count – average plasma protein) – Death rate.The results have shown that the second and third group significantly better from the other group.

Keywords: Broilers (Roos Chicks), death rate,  Hematological indicators.

Full paper in Arabic:  pdf

Effect of Adding Turmeric Powder on Meat Production Inbred Local Quail F4

Allaa AL-Haj (1)*  and Abed Alqadir Hussain (1)

(1). Animal Production Department, Faculty of Agriculture, University of Aleppo, Aleppo, Syria.

(٭Corresponding author: Dr. Allaa AL-Haj, E-mail: Allaapcr7@gmail.com.)

Received: 7/12/2022         Accepted: 10/04/2023

Abstract: 

This study was conducted in the Animal House Research Center at the University of Aleppo on a flock of local inbred quail, using 180 birds during 2021. In order to study the effect of adding Curcuma longa, turmeric to ration at specific rates (0.5 and 1%) on indicators of meat  production in local quails bred by the inbreeding method (fourth generation- F4). The results of the study showed a significant improvement in the indicators of meat production (live body weight , weight gain and  body scale), when adding turmeric at 1% to the feed of local  quails. and it was found that adding turmeric by 0.5% to ration recorded the lowest average weekly feed consumption amounted to 175.65 g/bird/week, and the best feed conversion factor was (7.64) g fodder to produce 1 g live weight and the best percentage carcass78.78% during the production period.

Keywords: local quail, inbreeding, turmeric ,Meat Production,  fourth Generation F4.

Full paper in Arabic: pdf

Effect of Foliar Spraying with Some Growth Regulators and Mineral Elements on Growth and Development of Seed Pear Seedlings (Pyrus Communis L.)

Ziad jalal Al-Hussein (1) and Marwa soleman Al-Shabib*(1)

(1). Department of Horticulture, Faculty of Agriculture, Deir Ezzor, Al-Furat University, Syria.

(*Corresponding author: Marwa Al-Shabib:E.mail: marwasosh@gmail.com, Mobile: 0951393221)

Received: 6/02/2023           Accepted: 17/05/2023

Abstract: 

 The research was carried out during the years (2020 and 2021) in the nursery of the College of Agriculture at Al-Furat University, to study the effect of foliar spraying with urea on pear (Pyrus communis L.) seedlings with three concentrations (5-10-15g/L), and cytokinin acid at a concentration of 100 mg / L and iron chelate at a concentration of 50 mg/L in improving the indicators of vegetative and root growth. The results showed that spraying with cytokinin acid or iron chelate alone or in combination with urea improved the vegetative and root growth indicators of the seedlings compared to the control. The results of the research showed that the treatment with cytokinin acid or iron chelate affected growth indicators. The treatment of spraying iron chelate gave the highest significant values of the length of the seedlings (79.10) cm, diameter (5.30 mm), the number of branches (8.5), the number of leaves (220) the leaf area (787 cm2), the content of leaves of chlorophyll (43.1 mg / g), the fresh vegetative weight (60.40 g) and dry (31.7 g) with significant differences compared with the control. The results also showed that spraying with cytokinin acid or iron chelate with urea increased the growth indicators by significant differences compared with the control. The treatment of spraying iron chelate and Urea at a concentration of 5g/L gave the highest values for the average number of leaves (206), leaf content of chlorophyll (37.7mg/g), and fresh shoot weight (53.89g) compared with the control. and it was also noted that the treatment with cytokinin acid and urea at a concentration of 10 g/L, it gave the highest averages for the length of the seedlings (75.28 cm), diameter (6.16 mm), leaf area (989 cm2), wet root weight (40.3 g) and dry root weight (19.9 g) compared to the control, while the treatment with cytokinin acid and urea at a concentration of 15g/L gave the highest averages for the number of branches (11.4) compared with the control.

Keywords: Foliar Spraying, growth indicators, Cytokinin, Iron Chelate, Pear Seedlings.

Full paper in Arabic:  pdf

Effect of different concentrations of brassinolide and sodium nitrophenolate on growth and yield of potato Solanum tuberosum.L.

Jenan Othman*(1)   and  Jafaar  mahfood(1)

(1). Horticulture Department,Faculty Of Agriculture, Tishreen university, Lattakia, Syria.

(*Corresponding author: Dr.Jenan Othman, E-mail: jenan.othman@gmail.com, 0955205560).

Received: 23/12/2022                      Accepted: 10/04/2023

Abstract: 

The research was  carried out in the village of Barna in Lattakia city, in a spring period of the year 2021, in order to study the effect of spraying different concentration of brassinolide and sodium nitrophenolate on vegetative growth and yield parameters of potato plants “Agraia”, The experiment was consisted of five treatments: Plants were sprayed with brassinolide at a concentration of 5 ppm, 7.5 ppm, sprayed with sodium nitrophenolate at a concentration of 20 ppm, 40 ppm, in addition to the control treatment. This was done according to a completely random design with three replications. The results showed a positive effect of both brassinolide and  nitrophenolate at different concentration in all parameters, the foliar application of brassinolide  at 7.5ppm was significantly  superior  in leaf area (24923 cm2/plant), leaf area index (8.901), fresh weight (450 g), dry weight (73.26 g) and the number of tuber per plant (13.16); While the treatment nitrophenolate at 40 ppm was significantly superior in plant height (35.5 cm), average tuber weight (110.14 g), the large tuber weight( 1135.5 g/plant), plant yield (1321.7 g) and marketing production (1267.7 g/plant).

Kay word: potato, nitrophenolate, brassinolide, growth, yield.

Full paper in Arabic: pdf

The Effect of The Dates of The Growing Point Pinching and Foliar Spraying with Dry Baker’s Yeast on The Growth and Productivity of The Okra Plant under The Conditions of Deir-ez-Zor Governorate

Nada ALAmer(1) and Bushra ALAmer(2)*   

(1). Horticulture Department,  Faculty of Agriculture University of Alfurat, Syria.

(2). Plant Protection Department, GCSAR, Syria.

(*Corresponding author: Eng. Bushra ALAmeir. E-Mail: bosha7565@gmail.com).

 Received: 7/03/2023                       Accepted: 10/04/2023

Abstract: 

The research was carried out during the agricultural season for the year 2022 on a private farm in Deir Ezzor Governorate, the aim of studying is the effect of suppressing the growing top with different dates (0,40,55,70) days of cultivation and spraying dry baking yeast with concentrations (1.5-3-4.5)g/liter in addition to treatment The non-sprayed control of some characteristics of vegetative growth and yield of okra, the local cultivar (Almothaman). The results showed that the plants whose growing tops were pinched off at the first date, in terms of the number of leaves, their content of chlorophyll, and the productivity of one plant over the rest of the dates (86.25 leaves / plant – 296.60 mg/100g- 752.82 g/plant (while the second date was superior in terms of the number of fruits (98 fruits/plant) as the uncrushed control showed the highest height of the plant. With regard to spraying with dry yeast, there was an increase in all traits with increasing concentration and with all treatments, and the effect of overlap Between vetting at the first date and spraying with a concentration of 4.5g/liter was significant in all traits except for number of fruits, where it reached the highest value at the time of the second vetting with the same concentration and the characteristic of plant height, where it reached the highest value in plants that were not mowed and sprayed with a concentration of 4.5g/liter.

Keywords: Dates of growing point pinching, dry yeast, okra.

Full paper in Arabic: pdf