{"id":9710,"date":"2025-07-01T08:47:47","date_gmt":"2025-07-01T08:47:47","guid":{"rendered":"https:\/\/agri-research-journal.net\/SjarEn\/?p=9710"},"modified":"2025-07-01T08:47:47","modified_gmt":"2025-07-01T08:47:47","slug":"study-on-some-morphological-and-physiological-traits-of-three-phenotypes-of-myrtus-communis-l-spread-in-latakia-governorate","status":"publish","type":"post","link":"https:\/\/agri-research-journal.net\/SjarEn\/?p=9710","title":{"rendered":"Study on some Morphological and physiological traits of three phenotypes of Myrtus communis .L spread in Latakia governorate"},"content":{"rendered":"<p style=\"text-align: center;\"><span style=\"font-family: 'times new roman', times, serif;\"><strong>Wafaa Ghandour <sup>(1) <\/sup>and Aya Sweid*<sup>(1)<\/sup><\/strong><\/span><\/p>\n<p><span style=\"font-family: 'times new roman', times, serif;\"><sup>\u00a0<\/sup><\/span><\/p>\n<p><span style=\"font-family: 'times new roman', times, serif;\">(1) . Department of Plant Biology, Faculty of Science, Tishreen University, Latakia, Syria. (*Corresponding author:\u00a0\u00a0 Aya sweid . E-Mail: <a href=\"mailto:aya47583@gmail.com\">aya47583@gmail.com<\/a>.).<\/span><\/p>\n<p><span style=\"font-family: 'times new roman', times, serif;\">\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Received: 17\/10\/2024 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Accepted: 5\/2\/2025<\/span><\/p>\n<p><span style=\"font-family: 'Times New Roman', Times; font-size: 17px;\"><strong>Abstract:\u00a0<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: 'Times New Roman', Times; font-size: 17px;\">The study was conducted during 2023-2024 after selecting three Latakia governorate locations (Sharifa, Kefriyah , Slunfah) on three environmental\u00a0 phenotypes belonging to <em>Myrtus communis<\/em> L the study showed significant differences in the fruit dimensions where the phenotype(A)\u00a0 that belonging to Slunfah area had the smallest \u00a0black fruits, phenotype (B)\u00a0 of Kefriyah region had medium fruits, \u00a0in Sharifa region, the fruits of phenotype (C)\u00a0 were greater than the previous two phenotypes which reached the size of the fruit (0 .37cm<sup>3<\/sup>)\u00a0 The study showed that the phenotype (A) exceeded the average height of the shrub estimated at 295 cm. The phenotype(C) also exceeded the in the dimensions of the leaf and the area and thickness, as well as exceeding the dimensions and weight of the fruit and the number of seeds inside the fruit in highest amount of chlorophyll a on the other hand the highest amount of carotinoids was found in the phenotype (B) which reflects its good productivity, while the highest amount of carotenoids was found within model B. The soil analysis showed that myrtle grow in low salinity soils; the results of the study demonstrate the influence of environmental factors on the form and physiology of the plant.<\/span><\/p>\n<p><span style=\"font-family: 'times new roman', times, serif;\"><strong>Keywords<\/strong>: <em>Myrtus communis<\/em> .L, phenotypes , chlorophyll pigment, salinity.\u00a0<\/span><\/p>\n<p><span style=\"font-family: 'times new roman', times, serif;\"><strong>Full paper in Arabic:\u00a0<a href=\"http:\/\/agri-research-journal.net\/SjarEn\/wp-content\/uploads\/v12n3p27.pdf\">PDF<\/a><\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wafaa Ghandour (1) and Aya Sweid*(1) \u00a0 (1) . Department of Plant Biology, Faculty of Science, Tishreen University, Latakia, Syria. (*Corresponding author:\u00a0\u00a0 Aya sweid . E-Mail: aya47583@gmail.com.). \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Received: 17\/10\/2024 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 &hellip; <a href=\"https:\/\/agri-research-journal.net\/SjarEn\/?p=9710\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9710","post","type-post","status-publish","format-standard","hentry","category-sjar"],"_links":{"self":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/9710","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9710"}],"version-history":[{"count":1,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/9710\/revisions"}],"predecessor-version":[{"id":9713,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/9710\/revisions\/9713"}],"wp:attachment":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9710"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9710"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9710"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}