{"id":4791,"date":"2022-06-29T07:24:55","date_gmt":"2022-06-29T07:24:55","guid":{"rendered":"http:\/\/agri-research-journal.net\/SjarEn\/?p=4791"},"modified":"2022-07-01T08:57:44","modified_gmt":"2022-07-01T08:57:44","slug":"role-of-leaching-requirement-and-tillage-depth-in-reducing-the-irrigation-water-salinity-effect-improving-some-of-the-soil-properties-and-wheat-plant-growth-triticum-aestivum-l","status":"publish","type":"post","link":"https:\/\/agri-research-journal.net\/SjarEn\/?p=4791","title":{"rendered":"Role of Leaching Requirement and Tillage Depth in Reducing the Irrigation Water Salinity Effect Improving Some of The Soil Properties and Wheat Plant Growth (Triticum aestivum L.)"},"content":{"rendered":"<p style=\"text-align: center;\"><span style=\"font-family: 'Times New Roman', Times;\"><strong>Hussain Abdul Wahid<\/strong> <strong>\u00a0<\/strong><strong><sup>(1)<\/sup><\/strong><strong> and Mohammed M. Yassen <sup>(1)<\/sup><\/strong> <strong><sup>*<\/sup><\/strong><strong>\u00a0 <\/strong><\/span><\/p>\n<p><span style=\"font-family: 'Times New Roman', Times;\">(1) Department of Soil and Water Resources, Agriculture College, University of Basrah, Basrah, Iraq.<\/span><\/p>\n<p><span style=\"font-family: 'Times New Roman', Times;\">(*Corresponding author: Prof. Dr. Mohammed M. Yassen, E-Mail:<a href=\"mailto:mohammedmalik875@gmail.com\">mohammedmalik875@gmail.com<\/a>).<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: 'Times New Roman', Times;\">Received:11\/07\/2021\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0 Accepted:25\/11\/2021<\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: 'Times New Roman', Times;\"><strong>Abstract<\/strong><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: 'Times New Roman', Times;\">A field experiment was conducted in the n agriculture college researches station \/Basrah University on silty clay soil for the planting of wheat crop (<em>Triticum aestivum<\/em> L.). The experiment was included the effect of different irrigation water salinity levels (2,4 and 8) ds m<sup>-1<\/sup>, leaching requirement (0, 10, 20, and 30) % and tillage depth (0-25) and (0-50) cm. \u00a0and their interaction on electric conductivity (ECe) for both depth of sample collection (0-15) and (15-30) cm. also dry shoot matter weight, leave the content of nitrogen, phosphor, potassium and total grain production. The result showed statistical superiority of irrigation water salinity of 2 ds m<sup>-1<\/sup> over other treatments of 4 and 8 ds m<sup>-1<\/sup>, 30% leaching requirement over the other portion, in addition, the tillage depth (0-50) cm. over (0-25) cm. Regarding dry matter leaving the content of nitrogen, phosphor, potassium, and total grain product, the result showed the same behavior as irrigation water salinity and tillage depth effect on soil salinity. While nitrogen and phosphor leave content with a 10% leaching requirement was statistically superior over the other, however, a 20% leaching requirement caused a statistical increase in dry matter weight, potassium leave content, and total grain product.<\/span><\/p>\n<p><span style=\"font-family: 'Times New Roman', Times;\"><strong>Keywords:<\/strong> Soil salinity, Irrigation water salinity, Leaching requirement, Tillage depth, Wheat.<\/span><\/p>\n<p><span style=\"font-family: 'Times New Roman', Times;\">Full paper in Arabic: <a href=\"http:\/\/agri-research-journal.net\/SjarEn\/wp-content\/uploads\/93p16.pdf\">pdf<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hussain Abdul Wahid \u00a0(1) and Mohammed M. Yassen (1) *\u00a0 (1) Department of Soil and Water Resources, Agriculture College, University of Basrah, Basrah, Iraq. (*Corresponding author: Prof. Dr. Mohammed M. Yassen, E-Mail:mohammedmalik875@gmail.com). Received:11\/07\/2021\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0 Accepted:25\/11\/2021 Abstract A field experiment was &hellip; <a href=\"https:\/\/agri-research-journal.net\/SjarEn\/?p=4791\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4791","post","type-post","status-publish","format-standard","hentry","category-sjar"],"_links":{"self":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/4791","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4791"}],"version-history":[{"count":4,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/4791\/revisions"}],"predecessor-version":[{"id":5038,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/4791\/revisions\/5038"}],"wp:attachment":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4791"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4791"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4791"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}