{"id":4599,"date":"2022-04-14T20:18:32","date_gmt":"2022-04-14T20:18:32","guid":{"rendered":"http:\/\/agri-research-journal.net\/SjarEn\/?p=4599"},"modified":"2022-06-30T09:19:25","modified_gmt":"2022-06-30T09:19:25","slug":"the-effect-of-feeding-with-natural-food-media-as-alternatives-to-pollen-on-the-activity-of-apis-mellefera-l-honey-bee-colonies-and-the-chemical-content-of-workers-bodies-in-winter","status":"publish","type":"post","link":"https:\/\/agri-research-journal.net\/SjarEn\/?p=4599","title":{"rendered":"The Effect of Feeding with Natural Food Media as Alternatives to Pollen on The Activity of Apis Mellefera L. Honey Bee Colonies and The Chemical Content of Workers&#8217; Bodies in Winter"},"content":{"rendered":"<p style=\"text-align: center;\"><strong>Samar Bashir Taha<sup> (1) *<\/sup> and Mohamed Shaker Mansour<sup> (1)<\/sup><\/strong><\/p>\n<p>(1). Department of Plant protection, Faculty of Agriculture, University of Tikrit, Tikrit, Iraq.<\/p>\n<p>(*Corresponding Author Dr. Samar B Taha, E-mail address: <a href=\"mailto:albashasamar4@gmail.com\">albashasamar4@gmail.com<\/a>)<\/p>\n<p style=\"text-align: center;\">Received: 12\/03\/2021 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Accepted: 9\/08\/2021<\/p>\n<p style=\"text-align: center;\"><strong>Abstract<\/strong><\/p>\n<p style=\"text-align: justify;\">Nutritional and biochemical experiments were conducted on <em>Apis mellifera<\/em> L. honey bee colonies in the apiary of the College of Agriculture \/ University of Tikrit for the period from 1\/12\/2018 to 1\/2\/2019 to study the effect of some natural food supplements and pollen substitutes on the activity of honey bee colonies and the body content of workers&#8217; from Basic chemical compounds The results of the treatment of feeding with pollen supplements showed the presence of significant differences between the treatments, and the treatment (pollen + honey + protein) was superior, and its value reached (73.00 , 359.67 ,36.00 and42.17) ang<sup>2<\/sup>, respectively, and the treatment (pollen + honey) gave the lowest value. In the open and closed brood area, it reached (11.33 and 5.33) ng<sup>2<\/sup>, respectively. The results also showed significant differences in the effect of pollen supplement feeding on the chemical composition of the insect&#8217;s body. The comparison treatment exceeded the moisture content, as well as carbohydrates and ash, reaching (69.10 ,41.26 and 5.24) % respectively, and it gave the treatment of (pollen + honey) and treatment (pollen grains). + Honey + protein (the highest percentage of protein in the body of the insect was) 54.16 and 54.19 % respectively. The treatment of (pollen + honey + palm pollen + protein) exceeded 10.04% and the proportion of chitin increased in the treatment (pollen + honey + protein) as it stood at 77.14%.<\/p>\n<p><strong>key words: <\/strong>Alternatives to pollen, Chemical components, Honey bees, Winter.<\/p>\n<p>Full paper in Arabic: <a href=\"http:\/\/agri-research-journal.net\/SjarEn\/wp-content\/uploads\/v92p29-1.pdf\">pdf<\/a><\/p>\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Samar Bashir Taha (1) * and Mohamed Shaker Mansour (1) (1). Department of Plant protection, Faculty of Agriculture, University of Tikrit, Tikrit, Iraq. (*Corresponding Author Dr. Samar B Taha, E-mail address: albashasamar4@gmail.com) Received: 12\/03\/2021 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Accepted: 9\/08\/2021 Abstract &hellip; <a href=\"https:\/\/agri-research-journal.net\/SjarEn\/?p=4599\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4599","post","type-post","status-publish","format-standard","hentry","category-sjar"],"_links":{"self":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/4599","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4599"}],"version-history":[{"count":5,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/4599\/revisions"}],"predecessor-version":[{"id":4940,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/4599\/revisions\/4940"}],"wp:attachment":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4599"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4599"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4599"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}