{"id":2763,"date":"2020-11-18T04:00:29","date_gmt":"2020-11-18T04:00:29","guid":{"rendered":"http:\/\/agri-research-journal.net\/SjarEn\/?p=2763"},"modified":"2020-11-18T04:12:35","modified_gmt":"2020-11-18T04:12:35","slug":"evaluation-of-leaf-area-and-net-assimilation-rate-of-peanut-%e2%80%8eunder-the-effect-of-seeds-size-and-spraying-with-bread-yeast-%e2%80%8e%e2%80%8es-cereviciae%e2%80%8e","status":"publish","type":"post","link":"https:\/\/agri-research-journal.net\/SjarEn\/?p=2763","title":{"rendered":"Evaluation of Leaf Area and Net Assimilation Rate of Peanut \u200eUnder the Effect of Seeds Size and Spraying with Bread Yeast \u200e\u200e(S. cereviciae)\u200e"},"content":{"rendered":"\n<p class=\"has-text-align-center\"><strong>Mohammad Abdel Aziz<sup>*(1)<\/sup><\/strong><\/p>\n\n\n\n<p>(1). Crops\nField Department. Faculty of Agriculture. Tishreen University. Latakia. Syria.<\/p>\n\n\n\n<p>(*Corresponding\nauthor: Dr. Mohammad Abdel Aziz. E-Mail: mabdelaziz74@hotmail.com).<\/p>\n\n\n\n<p class=\"has-text-align-center\">Received: 05\/04\/2019&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Accepted: 07\/05\/2019<\/p>\n\n\n\n<p class=\"has-text-align-center\"><strong>Abstract<\/strong><\/p>\n\n\n\n<p>The experiment was carried out during\n2015 and 2016 seasons at Arab EL-Melk Village, Banias area, Tartous Governorate,\nSyria, to study the effect of seed size of peanut plant (mixture, small, medium\nand large) and spraying bread yeast (control, one spray and twice) on plant\nleaf area (PLA), leaf area index (LA), net assimilation rate (NAR) and yield\nand dry mater per plant. The experiment arranged according to split plot in a\nrandomized complete block with four replications. The size of seeds allocated\nin the maine plots and the yeast sparing&nbsp;\nin the sub plots. The large seeds gave better plant leaf area (1653.34)\n \n \n  \n  \n  \n  \n  \n  \n  \n  \n  \n  \n  \n  \n \n \n \n\n \n,\nleaf area index (2.22), yield (64.69) g, net assimilation rate of dry pod\n(0.216) ton\/ha\/week and dry mater (0.561) ton\/ha\/week, compared to the other seeds\nsizes. The spraying with bread yeast once and twice significantly increased for\nall parameter studied compared to the control, and the spraying twice gave\nbetter LA (1678)\n \n,\nLAI (2.25), yield pod\/plant (63.68)g, NAR of pods (0.247) ton\/ha\/week and NAR\nfor dry matter (0.576) ton\/ha\/week. The interaction between (large size seeds x\ntwice sprays) gave the highest values in PLA (1820.50)\n \n&lt;size seeds Xith minetioed above LAI (2.48), y\u0647\u0647ield\nplant (73.01) g, NAR for dry pods (0.266) ton\/ha\/week and (0.597) ton\/ha\/week\nfor dry matter. while the interaction between (small seed size with the control).\nGave the lowest values. The results indicated that the small seeds should be\navoided from planting and bread yeast should be applied for two times, the first\nat 50% of flowering and the second at full flowering plants, because these\ntreatments gave high production. <\/p>\n\n\n\n<p><strong>Key word: <\/strong>Peanut, Seed size, Bread yeast, Leaf area, Net assimilation rate.<\/p>\n\n\n\n<p>Full paper in Arabic: <strong><a href=\"http:\/\/agri-research-journal.net\/sjar\/wp-content\/uploads\/2020\/11\/v7n5p22.pdf\">PDF<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mohammad Abdel Aziz*(1) (1). Crops Field Department. Faculty of Agriculture. Tishreen University. Latakia. Syria. (*Corresponding author: Dr. Mohammad Abdel Aziz. E-Mail: mabdelaziz74@hotmail.com). Received: 05\/04\/2019&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Accepted: 07\/05\/2019 Abstract The experiment was carried out during 2015 and 2016 seasons at &hellip; <a href=\"https:\/\/agri-research-journal.net\/SjarEn\/?p=2763\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2763","post","type-post","status-publish","format-standard","hentry","category-sjar"],"_links":{"self":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/2763","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2763"}],"version-history":[{"count":2,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/2763\/revisions"}],"predecessor-version":[{"id":2775,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/2763\/revisions\/2775"}],"wp:attachment":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2763"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2763"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2763"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}