{"id":2521,"date":"2020-06-27T04:11:21","date_gmt":"2020-06-27T04:11:21","guid":{"rendered":"http:\/\/agri-research-journal.net\/SjarEn\/?p=2521"},"modified":"2020-06-27T04:11:22","modified_gmt":"2020-06-27T04:11:22","slug":"the-application-effect-of-ga3-on-plant-growth-yield-and-%e2%80%8equality-attributes-of-tomato-lycopersicom-esculentum-mill-%e2%80%8e","status":"publish","type":"post","link":"https:\/\/agri-research-journal.net\/SjarEn\/?p=2521","title":{"rendered":"The Application Effect of GA3 on Plant Growth, Yield and \u200eQuality Attributes of Tomato (Lycopersicom  esculentum Mill.) \u200e"},"content":{"rendered":"\n<p class=\"has-text-align-center\"><strong>Kamal\nKrishna Mistry*<sup>(1)<\/sup> Kazi Farhad Iqubal<sup>(2)<\/sup> and Shyama\nPrasad Bapari<sup>(3)<\/sup><\/strong><\/p>\n\n\n\n<p>(1). Department of\nAgriculture and Environmental Science, Akbar Ali Khan Technical Institute\n(Education Complex) under the Ministry of Education, Comilla-3517, Dhaka<\/p>\n\n\n\n<p>(2). Department of\nEnvironmental Science, State University, Dhanmondi, Dhaka, Bangladesh.<\/p>\n\n\n\n<p>(3). Ministry of\nEducation, Government of the People\u2019s Republic of Bangladesh, Dhaka, Bangladesh.<\/p>\n\n\n\n<p>(*Corresponding\nauthor: Dr. Kamal Krishna Mistry. E-Mail: kkmistryphd@yahoo.com)<\/p>\n\n\n\n<p class=\"has-text-align-center\">Received: 13\/04\/2020&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Accepted: 22\/05\/2020<\/p>\n\n\n\n<p class=\"has-text-align-center\"><strong>Abstract<\/strong><\/p>\n\n\n\n<p>This study was conducted at the \u2018Integrated Farm\u2019 of the\nInternational Anjel Association, Voluntary Organization of Japan, Konabari,\nGazipure during the period of 10 November-30 January 2018, Bangladesh to find\nout the better performance of GA<sub>3<\/sub>\ntreatments doses on tomato variety Ratan. Data were collected on plant height, leaves number, fruits\nnumber per plant, fruit weight per plant, ascorbic acid and total\nsoluble solids (Brix) regarding five levels of gibberellic acid viz. 20&nbsp; ppm (T<sub>1<\/sub>), 40 ppm (T<sub>2<\/sub>),\n60 ppm (T<sub>3<\/sub>), 80 ppm (T<sub>4<\/sub>) and 100 ppm (T<sub>5<\/sub>) beside T<sub>0<\/sub> which represents the control. The\nexperiment was arranged in a randomized complete block design with three\nreplications. Application of GA<sub>3<\/sub> at 100 ppm caused an increase in\nplant height (50.30 cm), leaves number (50), fruits number (29.50 per\/plant),\nfruit weight (1.52 kg\/plant),&nbsp; ascorbic\nacid (1.80 mg\/100gm) and total soluble solids (4.10 Brix) among the different\ntreatments of GA<sub>3<\/sub>. <\/p>\n\n\n\n<p><strong>Keywords<\/strong>: Gibberellic acid (GA<sub>3<\/sub>), Tomato, Yield, Quality, Bangladesh. \u00a0\u00a0<\/p>\n\n\n\n<p>Full paper in English: <a href=\"http:\/\/agri-research-journal.net\/sjar\/wp-content\/uploads\/2020\/06\/v7n3p34.pdf\">PDF<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kamal Krishna Mistry*(1) Kazi Farhad Iqubal(2) and Shyama Prasad Bapari(3) (1). Department of Agriculture and Environmental Science, Akbar Ali Khan Technical Institute (Education Complex) under the Ministry of Education, Comilla-3517, Dhaka (2). Department of Environmental Science, State University, Dhanmondi, Dhaka, &hellip; <a href=\"https:\/\/agri-research-journal.net\/SjarEn\/?p=2521\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,1137],"tags":[1141,1142,38,233],"class_list":["post-2521","post","type-post","status-publish","format-standard","hentry","category-crops","category-v7n3june-2020","tag-gibberellic-acid-ga3","tag-quality","tag-tomato","tag-yield"],"_links":{"self":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/2521","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2521"}],"version-history":[{"count":1,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/2521\/revisions"}],"predecessor-version":[{"id":2522,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=\/wp\/v2\/posts\/2521\/revisions\/2522"}],"wp:attachment":[{"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2521"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2521"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/agri-research-journal.net\/SjarEn\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2521"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}